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rochester, NY

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• Setting up workstations

• Rotating through different stations to pack, box and stack multiple retail and bulk food service products

• Ability to work in hot and cold conditions - freezers, coolers and cold water

• Ensuring high standards of sanitation and cleanliness throughout all production areas

• Willing and capable of working overtime as needed to ensure production and evening sanitation is completed

• Must be able to follow workplace safety rules, including PPE, preventing and reporting unsafe acts and conditions, and processing safety management related matters

• Process product according to operating procedures and quality expectations




Please send your resume to for consideration!

Job Requirements

  • Experience working in a fast-paced environment, preferably in a manufacturing setting
  • Maintain close attention to detail
  • Integrity, work ethic, a great attitude, excellent attendance and punctuality
  • Understand and follow oral and written instructions in English
  • Ability to work independently with minimal supervision
  • Ability to lift 30 pounds and work in areas where repetitive motion is required
  • Must be able to work on feet for the entire shift
  • Legally authorized to work in the United States
  • At least 18 years of age
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