ESSENTIAL DUTIES / RESPONSIBILITIES
- Maintaining and bussing tables.
- Inform guests of special events and answer questions about Casino happenings.
- Stock all cashier supplies and complete daily and weekly cleaning duties.
- Keep Lead Cashier updated on any guest and team member challenges.
- Will intermittently be asked to expedite food orders pending on business levels.
- Other duties and responsibilities as assigned.
Education and Experience:
- High School Diploma / GED; Recognized Equivalent of a High School Diploma (RED) or Foreign High School Diploma (FHD).
- Six (6) months Restaurant and Cash Handling.
Skills and Abilities: